Perfil profesional
Restaurant Marinelly
Assisted chef with kitchen operations, food preparation, and presentation. Provided excellent customer service, ensuring a positive dining experience
Hilton Bayahibe Hotel
Ensured guests had a memorable stay, resolving issues promptly and efficiently. Coordinated with departments, prepared reports, and tracked incidents using specific calculation methods that I created myself. Designed menus, and performed other office tasks, such as creating promotional materials. Collaborated with other departments to enhance guest experience and improve services
Call Center
Scheduled medical appointments for imaging services (MRI, CT scans, ultrasounds, etc.). Provided top-notch customer service, consistently ranking among top agents. Demonstrated excellent communication skills, handling patient inquiries and concerns. Worked efficiently in a fast-paced environment, meeting productivity targets
Gastronomy