This is my profileContact via CazVidElvera
Warehouse Supervisor (Raw Materials and Packaging Materials)
Contact
Competencies
Demonstrated experience with shipping.
Demonstrated experience with receiving.
Demonstrated experience with logistics.
Demonstrated experience with inventory management.
Demonstrated experience with Warehouse operation.
Education
Summary
Warehouse Supervisor (Raw Materials and Packaging Materials) open to new opportunities
Experience
Warehouse Supervisor (Raw Materials and Packaging Materials)
Maintained accurate inventory counts on a consistent basis to ensure accurate stocks level.. Conducted inventories monthly, quarterly and yearly inventories of warehouse stocks.. Unloaded stock from delivery trucks and placed items in designated areas.. Monitor inventory aging off site and enforce FIFO and FEFO.. Checking item’s received.. Making planning and monitoring reports.. Closely monitor inventory levels while managing product ordering and receipt.. Trained and mentored Employee’s and Staff in all inventory processes per standard operating procedures.. Manage and lead a team of warehouse staff.. Implement and maintain warehouse safety protocols.
Warehouse Clerk
Monitors and tallies excel report vs. incoming/outgoing summary report vs. stock card report of warehouse checker.. Monitors actual count of stocks based on cycle count.. Complies and submits all required inventory documents/reports.. Account Received. (AR). Outgoing delivery checklists and incoming delivery checklists.. Clients PO monitoring.. Verify online payment of clients.. Prepares clients override.. Create order slip with accurate details.. In charge of securing warehouse permits and licenses.. E-pay check and bank deposit.. Encoding and posting of transactions to Warehouse Management System, SAP and Excel.. Warehouse Receiving Report.. Out of Specs Receiving Report (OSDF) and Receiving of form (ROF).. Loading Sheet and Daily Delivery Summary Report.
Production Supervisor
E-pay check and bank deposit.. Cash count report/daily count expenses.. Outgoing delivery checklists and incoming delivery checklists.. Overseeing daily kitchen ensuring food safety and Quality standard (GMP & HACCP), managing ingredient preparation and tracking inventory.. Plan daily production schedules assign workstation, and track output to meet company goals.. Inspect equipment and finished products to ensure they meet required standards.. Prepare reports to update upper management on kitchen activities.. Oversee the hiring and training on kitchen staffs.. Oversee the maintenance, repair and replacement of production equipment to ensure smooth work operation.. Manage receiving, sorting, loading, dispatching and storage of goods.