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Joseph

Warehouse Staff / Inventory Clerk & Block Clearer

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Montego Bay, Saint James Parish, Jamaica
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Competencies

Excellent verbal communication and guest relation skills

Demonstrated experience with Excellent verbal communication and guest relation skills.

Ability to think critically and resolve issues efficiently in fast-paced environments

Demonstrated experience with Ability to think critically and resolve issues efficiently in fast-paced environments.

Meticulous approach to inventory accuracy and dining presentation

Demonstrated experience with Meticulous approach to inventory accuracy and dining presentation.

Easily adjusts to diverse work environments and shifting operational needs

Demonstrated experience with Easily adjusts to diverse work environments and shifting operational needs.

Strong internal drive to meet organizational standards and team goals

Demonstrated experience with Strong internal drive to meet organizational standards and team goals.

Education

Food & Beverage Restaurant Service (Hosting), Level 2
National Vocational Qualification of Jamaica (NVQJ)
Completed 2023
Hospitality Studies
Northwest TVET Institute (Glendevon Campus)
2022 - 2023
Secondary Education Diploma
William Knibb Memorial High School
2017 - 2022
Primary Education
Barracks Road Primary School
2011 - 2017

Summary

Warehouse Staff / Inventory Clerk & Block Clearer open to new opportunities

Experience

Warehouse Staff / Inventory Clerk & Block Clearer

Secrets Resorts & Spa
Jul 2024 - Nov 2024

Managed and organized warehouse inventory, tracking stock levels accurately.. Received and processed incoming goods while safely issuing supplies to relevant department staff.. Maintained resort aesthetics and cleanliness by efficiently managing room service clean-up.. Coordinated with hospitality teams to ensure prompt service delivery and high guest satisfaction.

Waiter

Riu Montego Bay Hotel
Aug 2022 - Aug 2022

Provided high-quality food and beverage service, accommodating specific guest requests promptly.. Maintained dining room standards by clearing, cleaning, and resetting tables.. Polished plates, glassware, and utensils to ensure pristine presentation.

Skills

Excellent verbal communication and guest relation skillsAbility to think critically and resolve issues efficiently in fast-paced environmentsMeticulous approach to inventory accuracy and dining presentationEasily adjusts to diverse work environments and shifting operational needsStrong internal drive to meet organizational standards and team goals
Published on CazVid - Nov 2, 2026
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