William Modise Mataboge

Rustenburg, North West, South Africa

Food & Beverage Management Professional with 10+ years of hospitality experience

  • Progressed from entry-level roles to supervisory and managerial positions, overseeing daily operations in hospitality settings.
  • Handled multiple responsibilities including customer service, stock management, and staff supervision across various venues.
  • Acquired extensive skills in operations management, team leadership, and technical systems like POS and Microsoft Office.
Food & Beverage Management
Expert
Managed F&B operations, overseeing staff, service quality, and stock control to ensure efficient service delivery.
Operations Management
Advanced
Supervised and coordinated daily activities at large hospitality venues, including convention centers and hotels.
Customer Service & Team Management
Advanced
Provided excellent customer service and led teams in fast-paced environments to meet service standards.
Technical Skills
Intermediate
Proficient in Point of Sale systems and Microsoft Office for operational and administrative tasks.

Languages

Tswana
Fluent
English
Fluent
Afrikaans
Fluent
Zulu
Fluent
Jan 1996 - Aug 1997
Caddy & Shop Assistant
Sun City Gary Player Country Club & Golf Course
Do Caddie responsibilities by carrying golf bags for Golfers, Assist in the Restaurant with cashiering & stock up, Ordering of stock, Stock taking
Sep 1997 - Jun 2000
Head Waiter
Sun City Hotel & The Palace of the Lost City
Jul 2000 - Jan 2002
Houseman
Sandton Convention Centre
Feb 2002 - Oct 2002
Operations Supervisor
Sandton Convention Centre
Nov 2002 - Mar 2004
Junior Operations Duty Manager
Sandton Convention Centre
Apr 2004 - Feb 2011
Operations Duty Manager
Sandton Convention Centre
Mar 2011 - Feb 2019
F&B Duty Manager
Garden Court O.R. Tambo Inter. Airport Hotel
Mar 2019 - Jan 2021
Food & Beverage Duty Manager
Garden Court & Stay Easy Eastgate
Aug 2021 - June 2022
Sales Executive
My HoReCa Africa
July 2022 - 30 Nov 2023
Food & Beverage Supervisor
Mount Grace Hotel and Spa
🎓
Damelin Business College
Business Administration
2021
🎓
International Hotel School(IHS)
Planning & Control for Food & Beverage Operations
Completed Sept 2018
🎓
University of Cape Town(UCT)
Food and Beverage Innovation
2016
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American Hotels & Lodges Educations Institutions
Management Skills
Completed July 2009
🎓
American Hotels & Lodges Educations Institution
Supervisory Skills Programme
Completed Nov 2003

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