Kitchen Assistant in Cali, Valle del Cauca, Colombia

Join a culinary team in Cali, Valle del Cauca, Colombia, as a Kitchen Assistant. This full-time, on-site role supports a medium-sized gastronomy business focused on delivering exceptional dining experiences. You will help maintain kitchen quality, organization, and efficiency in a dynamic, team-oriented environment.

Key Responsibilities

• Prepare ingredients and assist the chef with cooking and plating dishes.
• Maintain cleanliness and organization throughout the kitchen and care for kitchen equipment.
• Support hot-line cooking and follow food quality standards.
• Receive, check, and properly store kitchen supplies and products.
• Contribute ideas for new menus and recipes.
• Assist with inventory management and supply orders.
• Work closely with the kitchen team to improve efficiency and customer service.

Qualifications

• Technical degree or certificate in culinary arts or cooking.
• At least one year of experience in hot-line cooking or a similar culinary environment preferred.
• Knowledge of food hygiene and safety standards.
• Ability to work under pressure and collaborate effectively with a team.
• Basic knowledge of kitchen tools and equipment.

Work Environment

Report directly to the head chef and collaborate with kitchen colleagues to deliver a quality dining experience. The team values professional growth and development. This position is full time and requires working on site in Cali; remote work is not available.