Commis

Candidates with extensive kitchen experience are highly preferred
Strong knowledge of food preparation and kitchen operations
Experience working in a restaurant, hotel, catering, or events kitchen is an advantage
Can work efficiently in a fast-paced kitchen environment
Responsible, hardworking, and team-oriented
Knowledgeable in proper food handling, sanitation, and kitchen safety
Flexible to work weekends, holidays, and during events
Preferably residing in Tagaytay, Alfonso, or nearby areas in Batangas
Assist in food preparation and cooking
Prepare ingredients efficiently and according to standards
Assist chefs and the culinary team during restaurant service
Support food preparation and production for events and functions
Maintain cleanliness and organization of the kitchen
Ensure proper food handling and sanitation procedures
Help maintain consistent food quality and presentation
Perform other kitchen duties as assigned