Cook

At Company, a growing leader in the hospitality sector in Tocancipá, Cundinamarca, we are committed to delivering exceptional dining experiences through quality, creativity, and teamwork. We're looking for a dedicated Cook to join our kitchen team, offering you a unique opportunity to advance your culinary career while working in a supportive and dynamic environment. This full-time position offers a competitive salary of COL$1,200,000 per month, with the flexibility of remote eligibility for certain tasks, enabling work-life balance in the beautiful region of Cundinamarca.nnKey Responsibilities include preparing high-quality dishes, maintaining kitchen cleanliness, collaborating with staff, managing inventory, adapting to pressure, implementing food safety protocols, contributing to menu ideas, and assisting in training new staff.nnRequired qualifications include minimum 2 years cooking experience, knowledge of Colombian and international cuisine, ability to work under pressure, basic food safety certification, and strong communication skills. Preferred qualifications include formal culinary training, inventory management experience, English fluency, and interest in career development.nnBenefits include competitive salary, health insurance, paid time off, retirement plan, professional development, flexible remote work eligibility, and a supportive team environment.