FSMS Staff

WE ARE HIRING
FSMS STAFF

Qualifications:
- Bachelor’s degree in Food Technology, Fisheries, Food Science, or a closely related field
- At least 1-2 years of relevant experience in the food manufacturing industry
- Strong knowledge of HACCP, GMP, Halal requirements, and food safety compliance

Key Responsibilities:
- Maintain and continuously improve the company’s FSMS
- Manage internal, external, customer, and certification audits
- Train production personnel on food safety and sanitation
- Monitor corrective and preventive actions

LOCATION: PEDA Fishport Complex
Submit your résumé to:
[email protected]
[email protected]