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Full-Time Pastry Chef
External job listingat Douglas Giovanni Allen
Lead bakery production as a Full-Time Pastry Chef, creating pastries, cakes, cookies, seasonal items and daily specials.
External source - not verified7 weeks agoOpen until: Dec 5, 2026
Salary
Not provided
Location
Las Vegas, United States
Employment type
Full time
Workplace
Not provided
Full-Time Pastry Chef
Las Vegas, United States
Job description
About the role
Douglas Giovanni Allen is looking for a talented and passionate Pastry Chef to lead bakery production and help create treats for customers.
Responsibilities
- Produce high-quality pastries, cakes, brids, cookies and more.
- Keep the pastry case fresh and beautiful.
- Complete detailed wholesale and catering orders.
- Create seasonal items and daily specials.
- Maintain a clean, organized and safe workplace.
- Follow recipe, portion and food safety standards.
Benefits
- Competitive pay based on experience.
- Full-time position with a consistent schedule.
- Growth opportunities and opportunities for advancement.
- Positive work environment and supportive, fun team culture.
How to apply
Apply directly on CazVid.
Key facts
- Full-time position with a consistent schedule.
- The role leads bakery production and creates pastries, cakes, cookies and more.
- The source offers competitive pay based on experience.
- Apply directly on CazVid.
Frequently asked questions
What does the Pastry Chef do?
The role leads bakery production, makes pastries, cakes, cookies and more, and creates seasonal items and daily specials.
What workplace standards does the role follow?
The Pastry Chef maintains a clean, organized and safe workplace and follows recipe, portion and food safety standards.
How can I apply?
Apply directly on CazVid.