Retail Bakery Crew

Take customer orders and provide excellent customer service; Handle cash transactions and cashiering duties; Report to the Operations Manager; Perform basic on-site baking and food preparation; Prepare basic coffee and beverages (Barista duties); Conduct quality checks on all products; Perform daily stocktake of baked goods produced and sold; Wash and maintain all baking equipment, utensils, and workstations; Sweep and mop the kitchen and retail areas daily; Assist with other operational duties as assigned. Requirements include fluent in spoken and written English, positive attitude, responsible, reliable, physically fit, able to work in a fast-paced environment. Immediate hire, 5/5.5/6 day work week, salary from $3100.