Senior Food Service Worker

JOB RESPONSIBILITIES:
- Support cafeteria operations by planning menus, preparing meals, and overseeing food service staff and schedules.
- Order and receive food and supplies, maintain records, and ensure compliance with food safety standards (HACCP).
- Train team members and manage meal tracking, including verifying student eligibility for free and reduced-price meals.

REQUIREMENTS:
Education:
Graduation from high school or evidence of equivalent educational proficiency preferably supplemented by coursework in nutrition, record keeping, and bookkeeping.
Successful completion of a minimum of three semester units or equivalent of at least one college-level course in supervision, or completion of a comparable-sponsored training course in supervision, or the completion of the District’s supervision course is preferable. One year of experience in the coordination of the production of 500 meals a day or the coordination of the work of five food service workers may be substituted for the course supervision.
Experience:
One year of time experience preparing and serving 300+ meals daily, or one year of general clerical experience, preferably in Food Service.
Special:
A valid “ServSafe Certificate” issued by the National Restaurant Association or equivalent certificate.

BENEFITS:
- Competitive Salaries
- Comprehensive Benefits
- Career Advancement

Apply Today!
www.lausdjobs.org
For Application Assistance:
Call: 213-241-3455
Email: [email protected]