OS
Sous Chef
External job listingat O'Connors Seafood Restaurant
Sous Chef in Bandon, Cork. Full-time. HACCP training is up to date.
External source - not verified6 days agoOpen until: Jan 14, 2027
Salary
Not provided
Location
Bandon, Ireland
Employment type
Full time
Workplace
Not provided
Sous Chef
Bandon, Ireland
Job description
Tasks
- Preparing specific food items and meal components at your station
- Leading the kitchen on the head chefs' days off
- Understanding and willing to learn GP'S and labor costs in running a kitchen
Requirements
- HACCP training is up to date
- Passion for food and willingness to learn
- Ability to work in a fast-paced environment
Benefits
- Accommodation available for this position if needed
- Tips are shared equally between kitchen and front-of-house staff
Location
- Bandon, Cork