Catering and Education professional with versatile service skills
Knowledge of hygiene standards and temperature control applied during catering activities.
Provided polite, professional service to guests, ensuring positive experiences.
Ability to stand for long periods and lift heavy equipment, supporting catering and event tasks.
Coordination with chefs and servers under pressure during event organization.
Managed children's disputes calmly, ensuring a harmonious environment.
Experienced in organizing events, managing schedules, and supporting educational activities with strong teamwork and communication skills. Adept at handling diverse responsibilities in dynamic environments.
Organizing events (Catering and decorations)., Time Management: Organizing daily schedules, school runs, and tutoring sessions.
Assistant with homework and exam preparation.