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Emily

Bilingual Medical Interpreter & Restaurant General Manager with diverse leadership experience

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Cochabamba, Cochabamba, Bolivia
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Competencies

Bilingual CommunicationExpert

Fluent in English and Spanish, skilled in clear, accurate communication across diverse professional contexts.

Operational ManagementAdvanced

Experienced in overseeing daily business operations, managing resources, and ensuring compliance with regulations.

Customer Service & Problem SolvingAdvanced

Proficient in identifying customer needs and providing effective solutions to enhance satisfaction.

Organizational & Productivity SkillsAdvanced

Strong organizational skills with proven ability to optimize processes and manage multiple tasks efficiently.

Education

Linguistics Applied to the Teaching of Foreign Languages
UNIVERSITY MAYOR DE SAN SIMON
Completed 2024
CEA COCHABAMBA ALTERNATIVE EDUCATION CENTER
Completed 2018
MCLEAN HIGH SCHOOL
Completed 2017

Languages

EnglishC2
Spanishnative

Summary

Versatile professional with expertise in medical interpretation, operations management, and customer service. Bilingual in English and Spanish, adept at streamlining processes and enhancing team performance.

Key Achievements

  • Successfully managed high-volume calls and video appointments in English and Spanish, ensuring accurate communication of medical information.
  • Led daily restaurant operations, maintaining high service standards and ensuring compliance with health and safety regulations.
  • Developed and optimized communication protocols improving efficiency in medical interpretation services.
  • Managed budgets, payroll, and expenses, contributing to operational financial health.

Experience

BILINGUAL REMOTE MEDICAL INTERPRETER

Future Group /Kalamcx
12/12/2021 - Present

Managed high-volume incoming calls and video appointments in English and Spanish., Accurately relayed medical information and followed established communication protocols., Assisted with follow-ups, reminders, and customer needs assessments to ensure satisfaction., Provide accurate, valid and complete information by using the right methods., Assist with follow ups and appointments, reminders and other related tasks.

Restaurant General Manager

Bomtys
06/11/2024 - 14/05/2024

Oversee daily operations and manage inventory., Ensure high service standards and handle complaints., Prepare budgets and manage payroll and expenses., Ensure health and safety regulations are met., Develop strategies to attract customers., Motivate staff and conduct performance evaluations.

Skills

Bilingual CommunicationOperational ManagementCustomer Service & Problem SolvingOrganizational & Productivity Skills
Published on CazVid - Jun 2, 2026
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