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Linen attendant
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Competencies
Skilled in addressing customer needs, ensuring satisfaction through attentive service.
Knowledgeable in various food prep methods, supporting culinary operations efficiently.
Effective verbal and written communication for guest interactions and team coordination.
Proficient in implementing hygiene standards and safety precautions in food handling.
Experienced in maintaining cleanliness and organization in hospitality settings.
Education
Languages
Summary
Motivated culinary and hospitality worker skilled in food prep, guest services, and maintaining hygienic work environments. Committed to delivering quality service and operational efficiency.
Key Achievements
- Assisted chefs in daily restaurant operations, enhancing efficiency and service quality
- Maintained high standards of hygiene and safety, ensuring a clean and safe work environment
- Supported guest check-ins and admin duties, contributing to positive guest experiences
- Efficiently managed laundry and linen organization, optimizing operational workflows
Experience
Linen attendant
Laundry inventory washing. Ironing & organising linen. maintaining clean work space
Guest house live-in assistant
Guest check ins. admin duties. breakfast & dinner preparations. breakfast packs. receiving stock
Cookery work place practical’s
Assist chefs with day to day restaurant runs. plate up dishes. serving of buffet. maintaining clean work station