Experienced in restaurant operations, including deposit handling, order packing, and maintaining cleanliness. Skilled in MS Office, with a focus on supporting daily business needs.
Utilized Word for document creation, formatting, and record keeping in daily restaurant operations.
Prepared presentations and reports related to restaurant activities and staff communication.
Managed deposit records and logistical data using Excel spreadsheets for accuracy and efficiency.
Provided basic support to customers, helping with orders and ensuring client satisfaction in a restaurant setting.
Restaurante Azafrán
Hacer los depósitos, Ayudar a empacar algunos pedidos, Hacer limpieza
Bachiller en educación media
Técnico medio en ejecutivo Comercial y servicio al cliente
Educación básica
Educación general
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