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Alexis
Chef Manager
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Competencies
Experiencia demostrada en Preparing a variety of cuisines.
Experiencia demostrada en Grilling.
Experiencia demostrada en Baking.
Experiencia demostrada en Sautéing.
Experiencia demostrada en Sous-vide.
Education
Languages
Summary
Chef Manager buscando nuevas oportunidades
Experience
Chef Manager
Oversaw daily operations, ensuring high service quality and guest satisfaction.. Trained and mentored staff on menu knowledge and customer service standards.. Managed inventory and verified recipies.
First Cook & Line Cook
Proficient in executing various cooking techniques, including grilling, sautéing, and baking, while maintaining a fast-paced kitchen environment.. Collaborated with chefs and kitchen staff to develop new menu items and specials that aligned with seasonal trends and customer preferences.. Demonstrated strong communication skills and teamwork to foster a positive and cohesive work environment, contributing to high customer satisfaction rates.. Managed inventory and budgets effectively to minimize waste and meet food cost targets, resulting in improved profitability.
Supervisor & Line Cook
Trained and supervised culinary team members to ensure food preparation standards and safety protocols were consistently met in a high-volume restaurant setting.. Supervised kitchen staff and delegated tasks effectively to ensure efficient food preparation and service.. Demonstrated strong leadership skills by training new line cooks on kitchen techniques and menu items.. Managed inventory and ordering of supplies to maintain adequate stock levels and minimize food waste.. Collaborated with management to develop and implement new menu items and specials to increase customer satisfaction.. Ensured compliance with health and safety regulations in the kitchen to provide a safe working environment for staff and maintain cleanliness.