Dedicated bakery specialist with over 3 years of experience in production, quality control, and machinery operation. Adept at improving processes and collaborating effectively to deliver high-quality baked goods.
Proficient in bakery production, quality control, and equipment management ensuring top product standards.
Effective in working with team members to meet production goals and maintain a positive work environment.
Ensures adherence to food safety standards, maintaining a clean and safe bakery environment.
Assists in creating and testing new bakery recipes to enhance product variety and customer satisfaction.
panaderia el carmen
oficial de panaderia
Universidad José Gregorio Hernández
Panadería Paladium III
Grupo Lamar
bachiller en ciencias
Bachiller en Ciencias
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