Diverse experience in kitchen operations, menu preparation, inventory management, and staff training across various food service roles.
Experience in preparation of hot and cold dishes, including artisanal pizzas and pastries.
Handled inventory control, training staff, and operational duties in restaurant settings.
Conducted administrative tasks and operational oversight in food service establishments.
Worked as Assistant and Chef Pastelero, specializing in bakery and pastry preparation.
PANPE ALIMENTOS "SEE LOUNGE"
Capacitar a nuevos empleados y pasantes, Administrativo y Control operativo, Control de inventarios
CERVECERIA LATITUD CERO
CRUNCHY PIZZA Y MAS... (EMPRENDIMIENTO)
Control administrativos, operativos e inventarios
THE BURGER HOUSE LA ARMENIA
Ayudante de Cocina
LMONDE GOURMET
Ayudante de Panadería y Pastelería
Licenciado en Gastronomía
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Collaborated with kitchen teams across various roles, from helpers to specialized chefs.
CYTURE FUSIÓN
CERES CEREAL, TOSTADAS Y CAFE
