Experienced Data Analyst with a strong background in financial and retail data management, specializing in transforming complex data into strategic insights.
Applied statistical methods and data visualization tools to interpret complex datasets.
Utilized SQL for querying and managing large databases to extract actionable insights.
Created detailed reports, advanced spreadsheets, and automation scripts to facilitate data analysis.
Designed interactive dashboards to visualize KPIs for various departments using BI tools.
Country Club of Buffalo
Line sous, banquet sous, Grill, sauté, expo, hire/fire, inventory, Originate menu items, preparation and creation of plates
Lenox Hotel
Grill, sauté, expo, hire/fire, inventory, Originate menu items, preparation and creation of plates, Maintain sanitation
Gaffney’s Restaurant
Preparation of grill station, cooking of all grilled entrees as well as maintain a sanitary environment
Mangino’s Italian Restaurant
Daily prep of assigned station, preparation of all grilled and sautéed items as well as maintaining sanitary precautions
Reel Meals Dinner Theatre
Preparation of grill station, cooking all grilled entrees as well as maintain a sanitary work environment
Associates degree
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