Experienced bilingual professional with a strong background in food safety management and cross-industry expertise, fluent in English and Spanish, with extensive leadership experience overseeing large teams.
Facilitated seamless communication in English and Spanish within large and diverse teams.
Directed food safety initiatives and team operations in a large organizational setting.
Managed a team of around 450 individuals, overseeing daily operations and strategic goals.
Applied knowledge across insurance, real estate, wine, food, and plastic sectors to adapt to various industry requirements.
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