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Jack

Hospitality Manager with diverse leadership experience in high-volume venues

Video resume

Hospitality Manager with diverse leadership experience in high-volume venues
Tell us about a time you collaborated with a team to achieve a sales goal. What was your role, and how did you contribute to the team's success?

Contacto

Victoria,British Columbia,Canada
Disponible en CazVid
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Competencias

Customer Relationship ManagementAdvanced

Expertise in building strong customer relationships to foster loyalty and enhance brand reputation.

Operations ManagementAdvanced

Proficient in overseeing daily venue operations, staff management, and process optimization.

Sales & Client RelationsIntermediate

Skilled in executing sales strategies and exceeding client expectations in luxury and high-volume settings.

Team LeadershipAdvanced

Experienced in leading diverse teams, managing schedules, and ensuring operational excellence.

Event & Venue LaunchIntermediate

Capable of coordinating venue openings, staff training, and establishing operational protocols.

Educacion

Bachelor of Arts
University of Victoria
Completed 2023

Resumen

Dynamic hospitality professional with proven success in managing high-volume venues, enhancing customer satisfaction, and leading diverse teams across luxury and casual settings.

Logros Clave

  • Led customer relationship initiatives at Cactus Club Cafe, increasing repeat business and brand loyalty.
  • Successfully launched and established operational procedures at The Sundays, contributing to its opening success.
  • Managed VIP sales and experience on a luxury vessel, consistently exceeding client expectations and sales targets.
  • Directed multiple bar operations on Hamilton Island, optimizing staff deployment and service quality.
  • Developed innovative cocktails and curated menus at Coca Chu, enhancing guest engagement and venue reputation.

Experiencia

Manager

Cactus Club Cafe
JUNE 2025 - PRESENT

Nurtured customer relationships and resolved issues to build brand loyalty and ensure a seamless customer journey, leading to increased repeat business., Managed all guest reviews and implemented a proactive outreach strategy to resolve negative feedback and re-engage dissatisfied clients., Managed and trained a team of 20+ staff members, delegating tasks and providing coaching to maximize efficiency and service quality.

Bar Manager & Floor Supervisor

The Sundays
JAN 2025 - JUNE 2025

Hired to play a key role in the successful launch and opening of a premier venue, including establishing operational procedures and staff training., Analyzed inventory and sales data to identify trends and implement strategic adjustments that increased revenue and profitability., Entrusted with the direct daily oversight and execution of operations to elevate the overall customer experience and ensure client satisfaction.

VIP Lead

YOT Club
NOV 2023 - FEB 2024

Appointed as a direct representative on a luxury vessel, leading the VIP experience and sales for premium clientele., Executed high-value sales strategies, consistently meeting and exceeding client expectations in a luxury sales environment.

Group Fitness Coach

Total Fitness Academy
JUNE 2023 - SEPT 2023

Inspired and motivated groups of 15-30 participants to achieve fitness goals through structured technical instruction and personalized guidance.

Bartender/Server

Earls Bay Centre
AUG 2022 - OCT 2023

Demonstrated excellent customer service and depth of product knowledge in a fast-paced fine dining environment., Assisted taking care of all bar operations.

Bartender

Mr. Percival’s (Felons Brewing Co.)
OCT 2023 - NOV 2023

Managed high volume with a diverse cocktail menu and special drink request from guests.

Bartender

Coca Chu
FEB 2024 - JUNE 2024

Bartender in a busy venue that would welcome hundreds of covers every night., Developed cocktail knowledge by creating a weekly cocktail special and helping design the cocktail menu for the entire bar., Demonstrated management skills by running service sections while operating the bar.

Supervisor

One Tree Hill Bar and Island Bar
JUNE 2024 - SEPT 2024

In charge of supervising two bars on Hamilton Island concurrently., Management of the two bars involved coordinating different opening times and moving staff to meet each bar’s needs and demands within a shift.

Team Lead

Promenade Bondi Beach
SEPT 2024 - JAN 2025

Managed a high-volume team, overseeing daily operations and ensuring achievement of team goals in a fast-paced environment., Successfully resolved customer escalations and provided exceptional service, contributing to the establishment's reputation as a popular destination., Initiated and proposed process improvements to management, which were adopted to enhance overall efficiency.

Habilidades

Customer Relationship ManagementOperations ManagementSales & Client RelationsTeam LeadershipEvent & Venue Launch
Publicado en CazVid - 2 jun 2026
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