Motivated team worker with hands-on experience in customer service, stock management, and maintaining high standards in food service environments. Adept at ensuring customer satisfaction and operational efficiency.
Skilled in addressing customer needs effectively, ensuring positive interactions and satisfaction.
Capable of prioritizing tasks efficiently to meet deadlines in fast-paced environments.
Able to identify issues and implement practical solutions promptly.
Effective in conveying information clearly and professionally to diverse audiences.
Fat Cake City
Assisted customers and responded to enquiries professionally. Maintained high standards of kitchen cleanliness and sanitation. Managed stock and assisted with ordering supplies. Ensured all food met quality and presentation standards. Prepared, assembled, and garnished meals. Cooked food according to customer orders efficiently
Higher Certificate
NQF Level 4
Bachelor of Arts
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