Experienced Food & Beverage professional with a diverse background in restaurant and hotel management, specializing in operations, team leadership, and service excellence.
Led teams in fast-paced hospitality environments, ensuring effective service and staff coordination.
Managed food and beverage operations, including staff oversight, inventory, and quality control.
Implemented cost management strategies to optimize expenditures in restaurant and hotel settings.
Maintained effective communication with team members and customers to enhance service experience.
Camino Real's Hotel
Camino Real's Hotel
Margarita's Restaurant
Hard Rock Café
Margarita's Restaurante
Margarita's Restaurante
Gastronomy & High Cuisine
Descubre otros profesionales con experiencia similar
Ensured high standards of customer service through team training and service quality management.
Alquimia's Coffee
Cafeina's Coffee
