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Rony

Hospitality and Kitchen Operations Professional with Diverse Industry Experience

Contacto

Santa Rosa de Copán, Copán Department, Honduras
Abierto a remoto
Disponible en CazVid
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Competencias

Food Safety & HygieneIntermediate

Ensured cleanliness and compliance with health regulations in food prep and service areas.

Customer ServiceIntermediate

Provided courteous service, menu guidance, and fulfilled guest needs consistently.

Kitchen Support & MaintenanceIntermediate

Supported food preparation, dishwashing, waste disposal, and equipment sanitation tasks.

Operational SupportIntermediate

Assisted team members in daily operations including stocking supplies and maintaining organization.

Multilingual Customer InteractionBeginner

Engaged with international guests, providing menu explanations and service in diverse settings.

Educacion

High School Diploma
Liceo Morazanico Institute
Completed December 2002

Idiomas

EnglishFluent
SpanishFluent

Resumen

Experienced in food service, hospitality, and operational roles across maritime and hotel industries, committed to cleanliness, efficiency, and guest satisfaction.

Logros Clave

  • Gained comprehensive experience across cruise ships, hotels, and online food service environments.
  • Supported culinary and hospitality teams in maintaining hygiene, safety, and efficient service standards.
  • Assisted in daily operational tasks including food prep, stock management, guest service, and cleanliness.

Experiencia

Galley Utility

Silversea Cruises
August 12th 2023 - January 05th 2023

Maintaining cleanliness and efficiency in the ship's kitchen, Ensuring that food preparation areas, equipment, and utensils met hygiene and safety standards, Supporting the team in daily operations

Waiter

Hilton Princess
August 22nd, 2012 - June 17th, 2023

Greet and present menus to guests, Taking orders with professionalism and courtesy, Presenting the wine and beverage list, Maintaining comprehensive knowledge of the menu, Providing thorough explanations and recommendations, Ensuring that all special diets and special requests are fulfilled...

Snack Buffet

Iberocruceros
February 15th, 2012 - June 20th, 2012

Maintaining a well-stocked and organized buffet area, Ensuring guests received excellent service and a variety of snack options, Ensuring the area remained clean and complied with health and safety standards

Galley Utility

Apollo Ships
July 01, 2008 - September 01, 2008

Kitchen Utility

MSC
March 14, 2008 - June 12, 2008

Supporting the culinary team by ensuring workstations and equipment were properly sanitized and ready for daily use, Dishwashing, Waste disposal, Stocking supplies, Assisting with basic food preparation

Habilidades

Food Safety & HygieneCustomer ServiceKitchen Support & MaintenanceOperational SupportMultilingual Customer Interaction
Publicado en CazVid - 2 jul 2025
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