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Tiouali
Chef Pâtissier with extensive leadership experience in luxury hospitality and retail
Contacto
Competencias
Skilled in leading and motivating culinary teams to achieve high standards and operational excellence.
Proficient in creating a wide range of pastries, breads, and desserts with attention to quality and presentation.
Experienced in managing stock levels, procurement, and minimizing waste to optimize resources.
Ensures strict adherence to hygiene standards and safety protocols in all culinary operations.
Innovative in developing new recipes and presentation styles to elevate culinary offerings.
Educacion
Idiomas
Resumen
Versatile pastry chef with leadership roles in luxury hotels and retail environments. Skilled in team management, production, inventory control, and creative recipe development. Dedicated to maintaining high standards and delivering exceptional culinary experiences.
Logros Clave
- Led production teams in prestigious hotels, ensuring high-quality pastry and bread outputs
- Managed inventory, hygiene, and production schedules, optimizing efficiency and compliance
- Supervised the creation of custom desserts for weddings and events, enhancing customer satisfaction
- Implemented effective cadencier systems, improving workflow and reducing waste
- Directed multi-disciplinary kitchen operations, including pastry, bread, and savory dishes
Experiencia
pâtissier
Production des gâteaux. Decoupage. Rangement
Patissier boulanger
Élaboration des pain spéciaux. Fabrication de la viennoiserie. Production des gâteaux, entremet. Fabrication des gâteaux mariage et d'anniversaire
Cheft Patissier
Gérer une équipe de production de pains, baguette, pain spéciaux, gâteaux.. Supervisé tout ce qui hygiène, nettoyage.. Faire les Cadencier de production.. Faire l'inventaire tout les mois.
Chef Patissier
Gérer une équipe de cuisine et de pâtisserie.. Faire les Cadencier de production.. Production de pizza, des salées et élaboration des desserts.. Gestion des stocks.. Commandes de la matières premières.