Este perfil está escrito em inglês
Waiter
Demonstrated experience with Stock & Inventory Control.
Demonstrated experience with Bar Management & Operations.
Demonstrated experience with Cocktail Mixology & Menu Development.
Demonstrated experience with Fine Dining Table Service.
Demonstrated experience with Customer Relations & VIP Service.
Waiter open to new opportunities
Delivered professional, attentive table service in a high-volume hotel restaurant environment.. Consistently applied upselling techniques to increase revenue per cover.. Completed formal cocktail and mocktail training; supported bar operations during peak service.
Led the full bar team while also covering waiter shifts on the floor — recruited, trained and supervised bartenders and waiting staff.. Owned the complete stock cycle: conducted regular inventory checks, called suppliers directly, and double-checked all stock loading and offloading for accuracy.. Ran daily bar specials and introduced a new cocktail and mocktail menu, coaching the team on upselling techniques.. Closely monitored floor operations and service standards; opened and closed premises with accurate end-of-day cash reconciliation.
Worked across waitering, bartending and barista duties at a 120-room international hotel, maintaining 5-star service standards daily.. Prepared cocktails, spirits and specialty coffee for guests, moving fluidly between the floor, bar and coffee station as needed.. Provided bartending coverage for conferences and banqueting events, supporting high-profile corporate functions.
Delivered ultra-luxury safari hospitality and 5-star fine-dining/cocktail bar service to international, high-net-worth guests.. Managed full bar stock and prepared classic and signature cocktails to an exacting presentation standard.. Adapted service style seamlessly for diverse international clientele under remote, high-pressure conditions.
Nationwide freelance portfolio: luxury boat cruises, long-table dinners, corporate galas, and large-scale entertainment events.. Roles span bartending, waitering, catering supervision and MC hosting for high-profile clients.. Built confident public speaking, crowd engagement and live event coordination skills on stage, independent of formal training.
Provided professional food and beverage service in a 120-room international hotel.. Worked across waitering, bartending and barista duties according to operational requirements.. Prepared cocktails, spirits, specialty coffees and other beverages to hotel standards.. Served local and international guests while maintaining high customer-service standards.. Provided bartending and food-service support during conferences, banquets and corporate events.. Maintained clean and organised bar and service areas.. Assisted with ensuring guests received efficient and professional service during busy periods.
Provide freelance hospitality and event services for private, corporate and entertainment events.. Work across bartending, waitering, catering supervision and event hosting.. Hosted corporate functions, entertainment events, long-table dinners and other events.. Developed strong public-speaking, customer-engagement and crowd-management skills.. Comfortable working independently and adapting quickly to different event environments.