Este perfil está escrito em inglês
ExecutiveHead Chef
Demonstrated experience with food presentation.
Demonstrated experience with Costing.
Demonstrated experience with Kitchen management.
Demonstrated experience with Food preparation.
Demonstrated experience with Menu Engineering.
ExecutiveHead Chef open to new opportunities
Menu planning and development. Food preparation and presentation. Kitchen management and team leadership. Food safety and quality control. Inventory management and cost control. Customer service and relations. Team training and development. Kitchen operations and efficiency. Cuisine development and innovation. Classical and modern cooking techniques. Food plating and presentation
Menu planning and development. Food preparation and presentation. Kitchen management and team leadership. Food safety and quality control. Inventory management and cost control. Customer service and relations. Team training and development. Kitchen operations and efficiency. Cuisine development and innovation. Classical and modern cooking techniques. Food plating and presentation
Menu Planning development. Rota Planning. Cuisine development
Grilling. Grill maintenance. Seafood grill expert