Experienced in customer engagement, event support, and operational tasks within hospitality settings, with a focus on delivering quality service.
Provided attentive service to guests and clients in hospitality and restaurant settings.
Supported event setup and execution across multiple organizations, including cafes and spas.
Managed cash transactions, prepared materials, and handled inventory requisitions.
Worked effectively with teams in diverse roles, including supervisors and event staff.
Inti Soluciones Internacional
Brindar asesoría sobre las Normas Técnicas Colombianas aplicadas al Turismo
La Violeta S.A.S. Bruder Cervecería Artesanal
Manejo de personal, nómina, bartender, resolución de conflictos, manejo de inventarios, manejo de efectivo, requisición de materia prima, Etc.
HOTEL SANTA INES. Afiliado a Decameron
Atención al cliente, servicio a la mesa, auxiliar de eventos
CASA AMARILLA
Auxiliar de eventos
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Atención al cliente, servicio a la mesa, auxiliar de eventos
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Atención al cliente, servicio a la mesa, auxiliar de eventos, practicas SENA Técnico en Mesa y Bar
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