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Hiroshi

Customer Service & Kitchen Operations with 5+ years of diverse experience

Contact

Lima, Lima Province, Peru
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Competencies

Customer ServiceAdvanced

Handled high-volume inquiries, appointment scheduling, and customer support in fast-paced environments.

Inventory ManagementIntermediate

Managed stock levels, supply lists, and inventory records to ensure operational efficiency.

Scheduling & Calendar ManagementAdvanced

Coordinated appointments and interpreted complex scheduling requests across multiple systems.

Kitchen OperationsIntermediate

Assist with food prep, quality control, and maintaining cleanliness in hospitality settings.

Technical SkillsAdvanced

Proficient with Interaction Desktop, Salesforce, MS Outlook Calendar, and MS Office Suite applications.

Education

Bachelor's Degree
Le Cordon Bleu University
Completed Expected Graduation: 2025
Business Administration and International Business
Universidad Peruana de Ciencias Aplicadas (UPC)

Languages

SpanishNative
EnglishAdvanced

Summary

Experienced in hospitality and customer service roles with strong organizational, scheduling, and inventory skills. Proven ability to manage diverse responsibilities in dynamic environments.

Key Achievements

  • Managed restaurant opening, closing, inventory, and cost control at Tamarack Resort.
  • Coordinated multi-time zone interpreter schedules and maintained client records at Universal Language Services.
  • Prepared daily mise en place and maintained quality standards as Kitchen Assistant at El Huarique del Buen Sabor.

Experience

Line Cook & Kitchen Operations

Tamarack Resort - Bella Vista Restaurant
December 2024 - March 2025

Managed opening and closing procedures for restaurant operations, demonstrating reliability and accountability., Coordinated inventory management, creating bi-weekly supply lists and tracking stock levels to prevent shortages., Assisted with cost control initiatives, contributing to ingredient cost...

Customer Service Representative & Scheduler

Universal Language Services
April 2023 - December 2024

Managed high volume of daily appointments scheduling requests for medical interpretation services, coordinating interpreter assignments across multiple time zones and languages., Handled high-volume customer inquiries via phone, email, and fax from both interpreters and clients, maintaining...

Kitchen Assistant

El Huarique del Buen Sabor
July 2023 - October 2023

Prepared daily mise en place according to menu specifications, ensuring operational efficiency, Maintained quality control standards and cleanliness protocols in fast-paced environment, Demonstrated strong time management coordinating multiple preparation tasks simultaneously

Skills

Customer ServiceInventory ManagementScheduling & Calendar ManagementKitchen OperationsTechnical Skills
Published on CazVid - May 17, 2026
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