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Bryan
Manager with 10+ years of operational, team, and customer service leadership
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Competencies
Directed teams across distribution centers, retail branches, and restaurant outlets
Managed daily operations, policies, and strategic planning in diverse service environments
Ensured customer satisfaction through quality service, complaint resolution, and relationship building
Prepared performance reports and analyzed data to support business decision-making
Trained staff on customer service, operational standards, and responsibilities
Education
Languages
Summary
Dedicated management professional with over a decade of overseeing operations, team leadership, and customer relations across retail, food service, and distribution sectors.
Key Achievements
- Managed 30 distribution centers, overseeing operations and strategies in Negros regions
- Supervised multiple branches, fostering development and customer acceptance
- Led team training, performance evaluations, and process improvements across various roles
Experience
District Manager
Manage 30 distribution centers located in Negros oriental and occidental., Analyze and manage policies, strategies and goals received from supervisors., Supervise and support branches for development, growth and gain acceptance from customers., Coordinate and work with Area Managers to maintain...
Area Manager
Manage daily operations of all branches in one region., Supervise and guide a team of professionals to maximize revenue., Ensure customer satisfaction by delivering timely and quality services., Develop strong working relationships with potential clients., Analyze capital budget and expenses for...
Assistant General Manager
Assist management team in handling day to day operations., Conduct shift huddles and inform team members about goals and targets., Train new team members on guest service standards., Ensure guest needs are attended to immediately., Delegate specific tasks to team members., Monitor and motivate team...
Service Crew
Provide customers with fast service and quality products., Maintain a clean and comfortable store environment., Ensure food safety compliance., Handle cash transactions at the counter.