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Gastronomía

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Buenos Aires,Buenos Aires F.D.,Argentina
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Competencies

Culinary ArtsBeginner

Basic understanding of culinary techniques and food preparation methods.

Food PresentationBeginner

Knowledge of plating and aesthetic presentation of dishes.

Customer ServiceBeginner

Ability to engage and assist customers in a hospitality setting.

Time ManagementBeginner

Skills in organizing tasks efficiently in a fast-paced environment.

Summary

Enthusiastic culinary enthusiast seeking to develop expertise in gastronomy, with a passion for food presentation and customer service. Eager to contribute to dynamic culinary teams.

Skills

Culinary ArtsFood PresentationCustomer ServiceTime Management
Published on CazVid - Jun 2, 2026
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