Summary
Dedicated professional with proven expertise in managing large construction projects and leading diverse teams.
Key Achievements
- Successfully managed multiple large-scale construction projects from initiation to completion.
- Led a team of over 20 professionals, improving project delivery timelines.
- Implemented new project management processes that increased efficiency.
Experience
Consultor
Consultor em restaurantes
2020 - 2024
Head Chef
Blue Bar eatery
2018
Sous Chef
Mills Reef Winery
2017
Sous Chef
Orbit 360 * Dining
2017
Sous Chef
The Grill de Sean Connolly
2015 - 2017
Head Chef
Piha Surf Life Saving Club
2013 - 2015
Head Chef
Kumeu Valley State
2012 - 2013
Sous Chef
Pixie food and wine
2011 - 2012
Sous Chef
Restaurante Bahia
2009 - 2011
Chefe de cozinha
Restaurante La Roma
2008 - 2009
Sous Chef
Restaurante Dunes
2006 - 2008
Chef de Partie
Restaurante Le Kiosk
2006
Head Chef e Sushi Chef
Restaurante Engenho
2005 - 2006
Chef
Hotel Colina Verde
2004 - 2005
Diretor Gerente, Chefe de Cozinha e chefe de sushi
Art Sushi Restaurant
2000 - 2004
Skills
Project ManagementTeam LeadershipBudgeting & Cost ControlConstruction Safety Compliance
Published on CazVid - May 17, 2026