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Luisa

Customer Service & Kitchen Specialist with 5+ years of diverse experience

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Guayaquil, Guayas, Ecuador
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Competencies

Customer ServiceAdvanced

Applied effective communication and problem-solving skills to ensure customer satisfaction in food service and retail contexts.

Culinary PreparationIntermediate

Prepared and decorated desserts with precision, managing kitchen equipment and following recipes to meet quality standards.

Inventory ManagementIntermediate

Monitored stock levels, reported shortages, and supported promotional display efforts in retail environments.

Teamwork and CollaborationAdvanced

Worked effectively with colleagues in food preparation, service, and sales to deliver a seamless customer experience.

Time ManagementAdvanced

Balanced multiple responsibilities in fast-paced settings, ensuring timely completion of tasks and high service quality.

Education

Titulo de chef pastelera
La escuela de los chef
Completed 2022
Fisioterapia
Universidad Católica Santiago de Guayaquil
Completed en curso

Languages

EspañolNativo

Summary

Experienced in food preparation, decoration, and retail customer service, with a focus on quality, efficiency, and client satisfaction. Adept at multitasking in dynamic environments.

Key Achievements

  • Gained hands-on experience preparing, decorating, and managing culinary products adhering to quality standards across different roles.
  • Supported sales and customer service operations, including inventory control, promotional activities, and client engagement in busy retail environments.
  • Enhanced skills in multitasking and client relations through roles requiring attention to detail, creativity, and teamwork in food and retail settings.

Experience

Pastelera

COMERCIAL VALENTINA
2023 - 2024

Preparar y decorar postres siguiendo recetas y estándares de calidad., Medir y mezclar ingredientes con precisión., Manejar hornos y otros equipos de cocina., Atender pedidos y embalar productos para la venta.

Decoradora de tortas y Mesera Polifuncional

PASTELERÍA TENTACIÓN
2022 - 2023

Preparar y decorar postres siguiendo recetas y estándares de calidad., Medir y mezclar ingredientes con precisión., Atender pedidos y brindar atención de calidad al cliente.

Asistente de ventas

DOLCE INCONTRO
2023 - en curso

Controlar inventario y reportar faltantes., Apoyar en promociones y exhibición de productos., Resolver dudas y brindar un buen servicio al cliente., Atender y asesorar a clientes en sus compras.

Skills

Customer ServiceCulinary PreparationInventory ManagementTeamwork and CollaborationTime Management
Published on CazVid - May 17, 2026
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