Sous Chef

External job listingat Hospitalityconsulting

(Flyer image shows Hawksworth Restaurant branding only; no role requirements or contact details are visible in the image.) Caption details: We’re looking for an experienced culinary leade...

External source - not verified12 days agoOpen until: Oct 19, 2026

Salary

CA$65,000 - CA$75,000 per year

Location

Vancouver, Canada

Employment type

Full time

Workplace

Not provided

Sous Chef

CA$65,000 - CA$75,000 per year

Job description

(Flyer image shows Hawksworth Restaurant branding only; no role requirements or contact details are visible in the image.)
Caption details:
We’re looking for an experienced culinary leader with a strong fine-dining background, ideally within a MICHELIN Recommended, MICHELIN Star or Canada’s 100 Best restaurant environment.
Compensation & Benefits:
• $65,000–$75,000 salary + tip pool
• 80% extended health coverage – medical, dental & vision
• $60/month cell phone allowance
• Transit coverage up to a 3-zone SkyTrain pass
• $100/month culinary sampling & R&D allowance
• 3 weeks paid vacation
Interested or want more information?
Message me directly, email your resume to [email protected], or comment/tag someone who might be a great fit!
HospitalityConsulting.co

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