Clinical Dietitian

Overview

Shift’s Available: Weekends

Employment Type: Per Diem

Location: Dallas Regional Medical Center - Mesquite, TX

Responsibilities

N utritional a ssessment: evaluate patients' dietary needs based on medical conditions, lab results, and health history D evelop m eal p lans: create individualized nutrition plans to support recovery, manage chronic diseases, or address specific conditions like diabetes, heart disease, or malnutrition T rack patients’ progress, adjust meal plans as needed, and ensure nutritional goals are met W ork closely with doctors, nurses, and other healthcare professionals to integrate nutrition into patient care plans E ducate patients and their families about proper nutrition education, special diets, or post-discharge meal planning E nsure meals prepared by the dietary staff align with prescribed diets and safety standards

Qualifications

Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) license M inimum 1-2 years of experience in a clinical setting providing patient nutritional care

Additional Required Knowledge, Skills & Abilities

St rong understanding of medical nutrition therapy (MNT) E xcellent communication, interpersonal, and collaboration skills A bility to educate and motivate patients and families on healthy eating habits P roficient in electronic medical records (EMR) systems

Pay Transparency

Full benefits at Prime Healthcare

Employment Status

Per Diem

Shift

Variable

Equal Employment Opportunity

Company is an equal employment opportunity employer. Company prohibits discrimination against any applicant or employee based on race, color, sex, sexual orientation, gender identity, religion, national origin, age (subject to applicable law), disability, military status, genetic information or any other basis protected by applicable federal, state, or local laws. The Company also prohibits harassment of applicants or employees based on any of these protected categories. Know Your Rights