Cafe Manager Fort Lee
External job listingat Cross River
Manage Cross River’s Café food and drink services, daily operations, vendor orders, invoicing, deliveries, and Café supplies and upkeep.
Salary
Not provided
Location
Fort Lee, United States
Employment type
Full time
Workplace
Not provided
Cafe Manager Fort Lee
Fort Lee, United States
Job description
About the role
Cross River is seeking a Café Manager to oversee the operations and daily activities of the Café’s food and drink services. The role calls for strong interpersonal communication, organization, and time management, along with prior experience in a services capacity in an office environment.
Responsibilities
- Ensure a smooth flow of daily food operations and keep the Café stocked with necessary materials.
- Work directly with vendors to ensure products are ordered, invoiced, and received in a timely, cost-efficient, and organized manner.
- Manage and maintain the Café, anticipating upcoming tasks and preparing to handle them.
Requirements
- Amazing interpersonal communication skills.
- Strong organization and efficient time management.
- Prior experience thriving in a services capacity in an office environment.
Key facts
- Oversees the Café’s food and drink services and daily activities.
- Requires prior experience in a services capacity in an office environment.
- Works directly with vendors on product orders, invoices, and deliveries.
Frequently asked questions
What does the Café Manager do?
The role oversees the Café’s food and drink services and daily operations, keeping it stocked and managing its upkeep.
What experience is required?
The source calls for prior experience thriving in a services capacity in an office environment.
What vendor responsibilities are included?
The Café Manager works with vendors to ensure products are ordered, invoiced, and received in a timely, cost-efficient, and organized manner.