Sr Manager, Produce Quality Control

External job listingat Albertsons Companies

Lead enterprise Produce Quality Control at Albertsons Companies, overseeing produce standards, receiving quality, local teams, and continuous improvement.

External source - not verified2 months agoOpen until: Dec 5, 2026

Salary

Not provided

Location

Tracy, United States

Employment type

Full time

Workplace

Not provided

Sr Manager, Produce Quality Control

Tracy, United States

Job description

About the role

Albertsons Companies is seeking a leader for its enterprise Produce Quality Control function across its distribution network. Reporting to the Vice President of Produce/Floral Replenishment, this role oversees standards to ensure produce received into distribution centers meets or exceeds procurement specifications for freshness, quality, food safety, temperature, size, condition, and customer readiness.

The role partners with Distribution Center leadership, Procurement, Transportation, Food Safety, Merchandising, and produce suppliers to drive consistent quality standards and deliver an exceptional customer experience.

Responsibilities

  • Establish, maintain, and improve enterprise produce quality standards, inspection procedures, and receiving specifications across distribution centers.
  • Oversee receiving quality and ensure consistent execution across facilities.
  • Develop quality control processes and coach and develop local Quality Control teams.
  • Resolve quality issues with urgency and continuously improve produce quality.

Key facts

  • Leads the enterprise Produce Quality Control function across Albertsons Companies' distribution network.
  • Reports to the Vice President of Produce/Floral Replenishment.
  • Partners with distribution, procurement, transportation, food safety, merchandising, and produce suppliers.

Frequently asked questions

  • What does this role involve?

    It leads the enterprise Produce Quality Control function across Albertsons Companies' distribution network and oversees produce quality standards.

  • What quality standards does the role oversee?

    Standards cover freshness, quality, food safety, temperature, size, condition, and overall customer readiness.

  • Which teams and partners does the role work with?

    The role partners with Distribution Center leadership, Procurement, Transportation, Food Safety, Merchandising, and produce suppliers.

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